A Christmas Banquet

Join us for the best value Christmas banquet in Birmingham.

  • £18.95 pp

    Christmas Banquet Min. 2 people

    All dishes will be served.

    Starters
    Spring Rolls (Thai)
    Chicken Satay (Thai)
    Prawn Tempura (Japanese)
    Yuk Sung Pork (Chinese)

    Main Course
    Sweet Sour Pork or Chicken (Chinese)
    Green Chicken Curry (Thai)
    Beef Teriyaki (Japanese)
    Steamed Jasmine Rice

A Soup

You may want to start your meal with soup or enjoy it as an appetiser before your starter.

  • £6.50

    Crab Meat Sweetcorn Soup Chinese

    Creamy sweet corn soup cooked with crab meat.

  • £5.50/£6.50

    Tom Kha Soup

    • Chicken - £5.50
    • Prawn - £6.00
    • Seafood - £6.50

    Thai soup with galangal, lemon grass, lime leaves in coconut, milk and dried chilli.

  • £5.50/£6.50

    Tom Yum Soup

    • Chicken - £5.50
    • Prawn - £6.00
    • Seafood - £6.50

    Spicy Thai soup with lemon grass, mushroom, fresh chilli and coriander.

  • £5.50

    Wonton Soup

    Pork stuffed savory dumplings served in a rich broth with seaweed, chinese leaf and spring onions.

  • £4.50

    Hot and Sour Soup

    Chicken or mixed vegetables in a sour and spicy soup cooked with a rich szechuan chilli bean.

A Starter

Start your meal the right way with a delicious starter.

  • £7.95

    Som Tum

    Sreen papaya and carrot salad with cherry tomato,peanuts, tamarind sauce, fresh chillies, lime juice.  Very spicy.

  • £7.30

    Chilli Basil Beef

    Mince Beef with basil, fine beans and chilli served with Iceberg lettuce.

  • £7.00

    Chilli Basil Chicken

    Mince chicken with basil, fine beans and chilli served with Iceberg lettuce.

  • £9.95

    Soft Shell Crab on the Rock

    Deep fried whole soft shell crab with potato, five spices salt & pepper, fresh chilli and spring onion.

  • £7.30

    Prawn Toast

    Deep fried bread stuffed with minced prawn, served with sweet chilli sauce.

  • £5.80

    Salt and Pepper Tofu Malaysian Vegetarian

    Deep fried tofu dry cooked with five spices powder, onion, green & red pepper, salt and chilli.

  • £6.30

    Salt and Pepper Spicy Wings Japanese

    Deep fried chicken wings dry cooked with five spices powder, onion, green and red pepper salt and chilli.

  • £6.85

    Salt and Pepper Squid Japanese

    Five spices powder, onion, green and red pepper salt and chilli.

  • £7.75

    Prawn Tempura Japanese

    Crispy and lightly battered prawns with ginger tempura sauce

  • £5.85

    Mixed Vegetable Tempura Japanese Vegetarian

    Lightly battered crispy broccoli, carrots, onions and asparagus with ginger tempura sauce.

  • £5.85

    Spring Rolls Thai Vegetarian

    Thai style crispy spring rolls, stuffed with vermicelli and white cabbage served with Thai dipping sauce.

  • £7.45

    BBQ Spare Ribs Malaysian

    Pork spare ribs marinated in malaysian BBQ sauce.

  • £8.85

    Butter Prawns Malaysian

    Very popular starter fried king prawns with butter paste curry leaf and fresh chilli.

  • £6.50/£5.85

    Satay Malaysian

    • Chicken - £6.50
    • Vegetable - £5.85

    A traditional Malay delicacy comprising of marinated small pieces of meat placed on bamboo skewers and grilled to perfection complemented with satay sauce.

  • £5.65

    Gado Gado Malaysian

    Salad of bean sprouts, cucumber, carrots, tofu and boiled eggs served with satay sauce.

  • £6.50

    Yuk Sung Chinese

    Choice of minced chicken, pork or vegetable wrapped in a crispy iceberg lettuce.

  • £8.20pp

    Vegetable Platter Min 2 people

    Spring rolls, vegetable tempura, vegetable yuk sung and pepper tofu.

  • £9.35pp

    Eastern Platter Min 2 people

    Spare ribs, vegetable spring rolls, prawn tempura (Japanese style), chicken satay.

Chinese

Choose from our authentic and delicious Chinese dishes

  • £7.80

    Pork in Ginger and Garlic

    Stir fried pork sautéed with ginger, garlic, white pepper & a hint of oyster sauce.

  • £7.80

    Pork in Black Bean Sauce

    Pork, ginger, onion, red & green pepper, spring onions with fermented black bean.

  • £6.85

    Yeung Chow Fried Rice

    Probably China’s most famous rice dish with roasted pork, shrimps, spring onions and peas.

  • £6.75

    Kung Pao Tofu Vegetarian

    Stir fried tofu with hot garlic ginger chilli sauce.

  • £6.75

    Bean Curd with Black Mushrooms Vegetarian

    Stir fried bean curd with black mushrooms, Chinese fungus, bamboo shoot, snow peas and a touch of oyster sauce

  • £12.95

    Prawns with Asparagus, Ginger and Spring Onions

    King prawns stir fried with asparagus, ginger, spring onion, pepper and a hint of oyster sauce.

  • £16.85

    Chinese Seabass

    Seabass simply steamed in a marinade of ginger and spring onions and fried shallots, garlic oil and light soy sauce.

  • £16.85

    Teriyaki Salmon Steak (Japanese)

    Salmon steak in our homemade teriyaki sauce with mushrooms and asparagus.

  • £9.95

    Sweet and Sour Pork

    Deep fried diced pork served with fresh pineapple in a classic sweet and sour sauce.

  • £11.95

    Beef in Black Pepper Sauce

    Sliced beef with crushed black peppercorns, chopped onions, red and green pepper, ginger and spring onions.

  • £12.95

    Sirloin Steak in Teriyaki Sauce (Japanese)

    Slices of sirloin in a tasty teriyaki sauce with black mushrooms and asparagus.

  • £11.95

    Lamb in Black Bean Sauce

    Stir fried lamb with fresh red and green pepper and ginger served in a sauce made with fermented black sauce.

  • £8.95

    Chicken in Szechuan Sauce

    Stir fried chicken with carrots, onions, bamboo shoot, celery, green & red pepper, ginger in spicy Szechuan sauce.

  • £8.95

    Chicken in Black Bean Sauce

    Stir fried chicken with fresh red and green peppers, ginger and onions in a sauce made with fermented black beans.

  • £8.95

    Sweet and Sour Chicken

    Stir fried chicken with fresh red and green peppers and pineapple in a classic sweet and sour sauce.

  • £8.95

    Chicken in Teriyaki Sauce (Japanese)

    Grilled chicken with black mushroom and asparagus in teriyaki sauce.

Malaysian

Malaysian cuisine is perfect for the British palate.  We highly recommend the Rendang if you have yet to try it.

  • £8.95

    Crispy Shredded Chicken

    Strips of chicken seasoned and fried until crispy serve in chef special hot and garlic chilli sauce.

  • £11.95

    Beef in BBQ Sauce

    Slices of tender beef served in our home made barbeque sauce.

  • £7.80

    BBQ Sliced Pork

    Stir fried pork with fresh red & green pepper, onions, chinese coriander, garlic & spring onions with homemade BBQ sauce.

  • £6.30

    Stir Fried Mixed Vegetables in Satay Sauce Vegetarian

    Stir-fried assorted fresh vegetables served with special peanut sauce.

  • £5.75

    Sweet and Sour Vegetables Vegetarian

    Mix vegetables stir fried in sweet and sour sauce with pineapple, tomatoes, green and red pepper.

  • £9.95

    Kung Pao Squid

    stir fried squid with fresh ginger, green and red pepper, onion, garlic and dried red chilli.

  • £12.95

    Bird’s Next Mixed Seafood

    Stir fried scallops, squid, and prawns in oyster sauce served in a bird’s nest shaped bed of noodles.

  • £11.95

    Beef in Barbeque Sauce

    Slices of tender beef served in our home-made barbeque sauce.

  • £11.95

    Crispy Shredded Beef

    Strips of beef seasoned and fried until crispy and served in our chef’s special hot garlic chilli sauce.

  • £11.95

    Nyonya Lamb

    Fresh sliced lamb cooked with lemon grass, shallots, chillies, curry leaves, green beans, onions and coconut milk in our chef’s special malaysian sauce.

  • £11.95

    Sliced Lamb in BBQ Sauce

    Stir fried sliced lamb with szechuan peppercorns, spring onions and diced peppers.

  • £11.95

    Lamb in Satay Sauce

    Stir fried lamb with fresh red and green peppers, pineapple and onions served in a spicy peanut satay sauce.

  • £8.95

    Chicken in BBQ Sauce

    Stir fried chicken with fresh red and green peppers, Chinese coriander, and onions flavoured with our home made barbeque sauce.

  • £8.95

    Kung Pao Chicken

    Chicken stir fried with broccoli ,bamboo shoot, red and green peppers, onion and peanuts in a spicy hot pepper kung pao sauce.

  • £9.95

    Rempah Ayam

    Very famous chicken dish slow cooked with coconut, shallots, lemon grass and a spicy mixed paste.

  • £8.95

    Rendang

    This hot dry spiced dish of tenderly simmered meat and coconut milk offers the typical taste of Malaysia, balanced with robust tangy spices (we suggest chicken or lamb.)

  • £11.95/£12.95

    Malaysian Kari

    • Chicken, lamb, beef or vegetable - £11.95
    • Prawn or seafood - £12.95

    Malaysian kari made from the right blend of spices for an authentic taste flavoured with coconut milk, coriander, fresh ginger, garlic, chillies and curry leaves.

Thai

Our authentic Thai food has received many compliments.  You are invited to give it a try and find out why.

  • £8.95

    Chilli Basil Chicken

    Mince Chicken with basil and chilli served with iceberg lettuce.

  • £11.95

    Beef in Basil

    Minced beef in basil, chilli and fine beans.

  • £12.95

    Fresh Garlic King Prawns

    Stir fried tiger prawns with thick oyster sauce, fresh garlic, green and red peppers.

  • £8.95

    Pad Thai Prawn

    Thai style rice noodles cooked with tamarind, peanuts, egg, bean sprouts and spring onions in homemade pad thai sauce.

  • £6.30

    Stir Fried Mixed Vegetables with Basil Chilli Paste Vegetarian

    Wok fried mixed vegetables with basil leaves, chilli paste in oyster and fish sauce.

  • £12.95

    Thai Mixed Seafood

    Prawns, squid and scallops sautéed in chilli paste and spring onions, red and green peppers, chilli and sweet basil.

  • £16.85

    Salmon in Panang Paste

    Salmon cooked in panang curry sauce with coconut milk and garnished with shredded red chilli and basil leaves.

  • £16.85

    Thai Seabass

    Steamed in a spicy, sour sauce made with tamarind, lime juice, lemon grass, spring onion and preserved plums, pickled garlic garnished with coriander

  • £11.95

    Fresh Ginger Garlic Beef

    Sautéed sliced beef with ginger, garlic, carrots and spring onions.

  • £8.95

    Stir Fried Chicken in Ginger and Garlic

    Sliced chicken breast stir fried with ginger, garlic, white pepper and a hint of oyster sauce, spring onions and carrots.

  • £8.95

    Wok Fried Chicken and Cashew Nuts

    with mushrooms, spring onions and red and green peppers topped with cashew nuts.

  • £11.95/£12.95

    Panang Curry

    • Chicken, lamb, beef or vegetable - £11.95
    • Prawn or seafood - £12.95

    Cooked relatively in red panang curry paste and coconut cream, garnished with red chilli and basil leaves.

  • £11.95/£12.95

    Massaman Curry

    • chicken, lamb, beef, pork or vegetable - £11.95
    • Prawn or seafood - £12.95

    Massaman curry cooked in coconut milk with potato, onions and peanuts, creating a mild sweet flavour.

  • £11.95/£12.95

    Thai Green Curry

    • Chicken, lamb, beef or vegetable - £11.95
    • Prawn or seafood - £12.95

    With thai aubergines, red chilli, sweet basil and lime leaves cooked in coconut milk.

Valentines Menu

  • £24.95 pp

    Valentine’s Menu Min. 2 people

    STARTERS

    BBQ Ribs

    Chicken Satay

    Salt And Pepper Squid

    Prawn Toast

    MAIN COURSES

    Chicken Green Curry (Thai)

    Beef in Teriyaki Sauce (Japanese)

    Prawn Asparagus Ginger Garlic (Chinese)

    Mix Veg in Satay Sauce (Malaysian)

    Egg fried Rice

    DESSERT

    Passion Fruit Cheese Cake

    All dishes will be served.

Your Noodles

Choose your noodles to complement your main dish or as a main on their own.

  • £7.00

    Spicy Chilli Chicken Egg Noodles

    Egg noodles with bean sprouts, onion, peppers, carrots and spring onions in a spicy sauce.

  • £6.35

    Stir Fried Egg Noodles with Chicken

    Egg noodles with bean sprouts, chicken, soy sauce, spring onions and red pepper.

  • £7.00

    Singapore Chicken

    Wok fried vermicelli with shrimps, strip chicken and vegetables with a light curry sensation.

Your Rice

We offer a range of rice dishes so you can find the perfect complement to your main dish.

  • £2.95

    Steamed Jasmine Rice

    Finest jasmine rice simply steamed.

  • £2.95

    Egg Fried Rice

    Stir-fried rice garnished with spring onions.

  • £6.95

    Thai Fried Rice

    Fried rice with chicken or vegetables, snake beans, sweet basil, garlic and chilli.

  • £6.95

    Nasi Goreng

    Renewed rice dish of shrimps, chicken, snake beans cooked in shrimp paste garnished with fried shallots and spring onions